The conceptual foundations of well-being in the service ecosystem
dc.contributor.author | Lemke, Fred | |
dc.contributor.author | Hamdan, Qusay | |
dc.contributor.author | Jafari, Aliakbar | |
dc.date.accessioned | 2021-07-14T03:05:01Z | |
dc.date.available | 2021-07-14T03:05:01Z | |
dc.date.issued | 2021 | en_US |
dc.identifier.uri | http://hdl.handle.net/20.500.12127/6963 | |
dc.description.abstract | There is an increasing recognition of the impact of well-being on multiple stakeholders in the society. This stresses the need to further explore this seminal field of science(Carrington, Zwick, & Neville, 2016; Kilbourne, Dorsch, & Thyroff, 2018; Mittelstaedt, Shultz, Kilbourne, & Peterson, 2014).Thus, in order to formulate a ‘common ground’ for pursuing theory and practice, we have to consider the different perspectives of all stakeholders in the service ecosystem; well-being can then be realized as a value in a co-creative manner (Domegan, Collins, Stead, McHugh, & Hughes, 2013; Guo, Arnould, Gruen, & Tang, 2013; Gurrieri, Previte, & Brace-Govan, 2013). Traditional service marketing approaches neglect the common trade-offs between the longterm well-being of consumers and their short-term wants. Services need to transcend in the delivery of the former aspect – creating well-being – and this, more efficiently and effectively than competitors. This will be the competitive advantage of the future, which the literature agrees on (Kotler, Roberto, & Lee, 2002; Lee & Sirgy, 2004; Sirgy & Lee, 2008). Thus, there is a necessity to further understand service strategies that enhance the co-creation and improvement of well-being. Well-being is a very broad church with lots of different flavours and shades(Burroughs & Rindfleisch, 2002; Kilbourne et al., 2018; Nolan & Varey, 2014). As a result, we lack a holistic understanding of the concept and how it may relate to different stakeholders in the service ecosystem. This creates a gap in knowledge that hinders the improvement of the highly important field. Developing a holistic view requires a better understanding of the concept by piecing together the scattered literature. Given the complexity of the topic, we embark on a systematic review of the existing literature in order to formulate the lacking definition of wellbeing in the service ecosystem. Using multiple techniques (solo coding, inter-coder reliability test, Delphi panel test and grounded theory), we analyze and synthesize the multi-disciplinary literature on well-being. We identify and update the existing conceptualizations of the dimensions of well-being, while identifying the various stakeholders interacting within different environment in the service ecosystem. We map these stakeholders and environments against the dimensions of well-being, which – in conjunction – formulate the definition of overall wellbeing that is applicable in a multi-stakeholders in the service ecosystem. We, furthermore, take a considerable step towards fully understanding the mechanisms of well-being co-creation by exploring the interactions of stakeholders and the interrelations among the well-being dimensions. The study offers a broad spectrum of implications for practitioners as well as an agenda for future research directions. | en_US |
dc.language.iso | en | en_US |
dc.subject | Competitive Advantage | en_US |
dc.subject | Well-Being | en_US |
dc.title | The conceptual foundations of well-being in the service ecosystem | en_US |
vlerick.conferencedate | 05/07/2021-07/07/2021 | en_US |
vlerick.conferencelocation | Online | en_US |
vlerick.conferencename | 2021 Academy of Marketing Annual Conference - Reframing Marketing Priorities | en_US |
vlerick.conferenceorganiser | Academy of Marketing | en_US |
vlerick.knowledgedomain | Marketing & Sales | en_US |
vlerick.typeconfpres | Conference Presentation | en_US |
vlerick.vlerickdepartment | MKT | en_US |
dc.identifier.vperid | 186039 | en_US |
dc.identifier.vperid | 247322 | en_US |